Sweet Potato Quinoa Chili

Sweet Potato Quinoa Chili

0.5protein
2starch
1vegetable

There aren't many things better than a warm chili on a Fall day! Chili is a great way to get complex carbs like beans and potatoes into your day. Even better, you can use your slow cooker to cut down on prep time and can customize by adding more veggies, spices, and hot sauce if you like it spicy!

icon2 cup
icon4 hours
Soup, Chili & Stews
Dinner
Dairy Free
Diabetic Friendly
Vegetarian
Gluten Free
Slow cooker
Ingredients
4 servings
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  • Sweet potato, diced
    1 large potato
  • Red onion, diced
    1 onion
  • Bell pepper, diced
    1 pepper
  • Garlic cloves, minced
    3 clove
  • Black beans
    1 12 ounce can
  • Roasted tomatoes
    1 28 ounce can
  • Vegetable broth
    3 cup
  • Quinoa, dry
    1/2 cup
  • Chili powder
    1 tablespoon
  • Cumin
    2 teaspoon
  • Paprika
    2 teaspoon
  • Cayenne pepper
    1/2 teaspoon
Directions
  • 1
    Combine all ingredients in slow cooker.
  • 2
    Cook on high for 2-4 hours.
  • 3
    Serve & enjoy!